Albumin, IgG free, NZ-Origin

Quantity
Product
Price
Details
10 g
€75,08 Excl. tax
€90,84 Incl. tax
Pack 10 g
Article code3737.1
SKU3737.1
Delivery3-4 days
50 g
€206,01 Excl. tax
€249,27 Incl. tax
Pack 50 g
Article code3737.2
SKU3737.2
Delivery3-4 days
200 g
€619,71 Excl. tax
€749,85 Incl. tax
Pack 200 g
Article code3737.3
SKU3737.3
Delivery3-4 days
500 g
€1.240,52 Excl. tax
€1.501,03 Incl. tax
Pack 500 g
Article code3737.4
SKU3737.4
Delivery3-4 days
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Information
BSA
Molar mass (M) ~66 000 g/mol
Storage temp. +4 °C
WGK 1
CAS No. [9048-46-8]
EG-Nr. 232-936-2

Albumin, highly purified and tested for presence of immunoglobulins (IgGs), proteases, RNAse, and DNAse. Albumin, IgG-free is particularly recommended for use as stabilising reagent in antibody solutions, and as blocking reagent in all assays using detection systems via antibodies.
Also very well suited for stabilising of hot-start-PCRs mediated by antibodies, or as blocking reagent in antibody-detected hybridisations.

For purification of this Albumin an extensive heat-shock/diafiltration method is used, which has been shown to bring more highly purified products than the standard process acc. to Cohn. The process is taking place in a closed system.