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Biotin ≥98,5 %, Ph.Eur.
Staffelkorting
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Information
Vitamin H
Empirical formula C10H16N2O3S
Molar mass (M) 244,31 g/mol
Melting point (mp) 233 °C
WGK 1
CAS No. [58-85-5]
EG-Nr. 200-399-3
Molar mass (M) 244,31 g/mol
Melting point (mp) 233 °C
WGK 1
CAS No. [58-85-5]
EG-Nr. 200-399-3