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(-)-Sparteine >98.0%(GC) 10g
Informazioni
CAS : 90-39-1
Formula : C15H26N2
mol : 234.39
Boiling point: 147°C
Melting point : °C
Density : 1.02
P&H codes : H302,H315,H319P264,P270,P280,P301+P312+P330,P337+P313,P501GHS07
Harmful if swallowed. Causes skin irritation. Causes serious eye irritation.
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :
Formula : C15H26N2
mol : 234.39
Boiling point: 147°C
Melting point : °C
Density : 1.02
P&H codes : H302,H315,H319P264,P270,P280,P301+P312+P330,P337+P313,P501GHS07
Harmful if swallowed. Causes skin irritation. Causes serious eye irritation.
WGK 3: highly water endangering
ADR: not subjected to ADR
Class :
Packing group :